Product Description

Preparation: Put sauerkraut in a pot, steam with a little water for about 15 minutes and refine to your taste e.g. with roasted bacon, apple pieces, grated potatoes, caraway, juniper. Store refrigerated and protected from light. Use up open package soon.

Ingredients

White cabbage, table salt, preservative: potassium sorbate, antioxidant: acorbic acid, spices: juniper, caraway

Nutrition table